Many creations have been conceived within the realm of French cooking. One popular dish is the thin pancake wrap known as the crepe. Although in its most popular form it is served as a sweet-tasting dessert, it is quite versatile. When mixed with savory ingredients, it can be transformed into a tasty entree for lunch and dinner. In fact, the different versions available are too many to count.

The Sweet Crepe

Most examples of this dish in its most notable, sweet form could be found either on the breakfast or dessert menu.

The nutella crepe is filled with a hazelnut chocolate spread along with a dash of powdered sugar. This may seem like a dessert, but it’s actually a quite popular breakfast item. The French usually prefer to keep their morning meals light.

For a real French dessert, there is the Suzette. This version is doused in the french liqueur Grand Marnier with an sprinkle of orange zest. It comes with a helping of whipped cream and goes perfectly with an after dinner cordial.

The Savory Crepe

Considering that it is merely a wrap in its bare form, this delicacy is ideal for experimentation. It’s for this very reason that so many cooks and diners have grown to love it served as a savory dish.

For those seeking a filling entree, this dish has proven compatible with beef, chicken, fish and pork. Similar to many savory French entrees, these are usually lathered in sauce.

Others who are interested in a light lunch or afternoon snack are also in luck. There are dozens of cheese fillings available — this is France, after all. Vegetarians and vegans have even used it as a purely vegetable dish, often with spinach and leeks.

The Versatile Dish

There is a reason why the crpe has become such a staple in French cooking. In a style of cuisine that has won the hearts of food critics worldwide, such a versatile dish is well appreciated. With global networking at all-time high, there’s no reason this tasty treat won’t work its way into the repertoire of chefs around the world, not just France.

Next check out more tips and resources for french cooking, french wines, and travel in France.

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